Harris Organic is based in the Swan Valley and is the only certified organic winery and distillery in the Perth region. At the cellar door, you can sit down for a tasting hosted by the winemaker, with views over the vineyard where the grapes are grown.
All their wines are certified organic, vegan, and made without synthetic chemicals or animal products. Everything is grown and made on-site – from the vineyard through to bottling.
Duncan Harris, the winemaker and distiller, produces a wide range of organic wines, including traditional-method sparkling, dry whites, and unique reds. Harris Organic is also the only place in Australia making certified organic fortified wines. The distillery produces organic brandy (both wood-aged and fresh), vodka, and a classic London dry gin.
They went fully organic in 2006, becoming the only certified organic vineyard in the Perth area – a sign of their strong environmental values and hands-on approach. You can book a tasting, and they ship worldwide.
If you can't visit in person, their online store lets you order wines and spirits with the same quality and sustainability, delivered to your door.
All their wines are certified organic, vegan, and made without synthetic chemicals or animal products. Everything is grown and made on-site – from the vineyard through to bottling.
Duncan Harris, the winemaker and distiller, produces a wide range of organic wines, including traditional-method sparkling, dry whites, and unique reds. Harris Organic is also the only place in Australia making certified organic fortified wines. The distillery produces organic brandy (both wood-aged and fresh), vodka, and a classic London dry gin.
They went fully organic in 2006, becoming the only certified organic vineyard in the Perth area – a sign of their strong environmental values and hands-on approach. You can book a tasting, and they ship worldwide.
If you can't visit in person, their online store lets you order wines and spirits with the same quality and sustainability, delivered to your door.